Free Shipping on ALL ORDERS... FOREVER.

Spicy & Zesty Baked Salmon


1lb Salmon Filet
1 tbsp. butter
1/2 cup of Tabanero Hot Sauce

Cooking instructions:

1. Rinse your salmon filet and then dry with paper towels.
2. Butter your baking tray.
3. Put your salmon filet in tray and pour 1/2 cup Tabanero on top, making sure it covers the entire salmon filet. Spread Tabanero with fingers if needed.
4. Let salmon marinate for 30 min.
5. Preheat oven to 400 and bake salmon for 18 min or until easily flaked with a fork.
6. Remove from oven, cut salmon into 2-inch sections and serve.

Older Post
Newer Post

Leave a comment

Please note, comments must be approved before they are published

Close (esc)

Join The Tabanero Tribe!

Stay up-to-date with exclusive promos and giveaways when you sign up.


By clicking enter you are verifying that you are interested in Tabanero's Private Label Program.


Shopping Cart

Your cart is currently empty.
Shop now