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Tabañero Spiced Roasted New Potatoes

Tabañero Spiced Roasted New Potatoes

    • 1 Pound of New Potatoes, Sliced Thick
    • ⅛ Cup Olive Oil
    • 1 Tbsp. Grated Myzithra Cheese (you can substitute for Parmesan if you want)
    • 1 tsp. Celery Salt
    • 1 Tbsp. Fresh Chopped Parsley
    • ⅛ tsp. Fresh Ground Pepper
    • 3 Tbsp. Tabañero Original Hot Sauce (or more if you prefer)
  1. Preheat an oven to 400 degrees F.
  2. In a baking dish, add the potatoes and sprinkle them with pepper and celery salt.
  3. Pour the olive oil over the potatoes and stir.
  4. Add the Tabañero Original Hot Sauce and mix again.
  5. Top with the grated cheese.
  6. Bake for 40 minutes and serve.
  7. Great served at room temperature too.
Marlene Says
3 PP per serving
Recipe By:
Nosh My Way
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