Perfect for appetizers, snacks, or meals - this one's a seafood-lovers favorite!
- 1 Cup Ketchup
- 2 Tbsp. Tabañero Hot Sauce
- 1/2 tsp. Lemon Juice
- 1 tsp. Prepared Horseradish
- Splash of Worcestershire Sauce
Serve with chilled shrimp.
- Combine all the ingredients in a mixing bowl until thoroughly incorporated. Let sit covered in the fridge for 4-24 hours before serving for maximum flavor. Serve with chilled shrimp sprinkled with Tabañero Blackening Seasoning for a delicious and spicy shrimp cocktail.