Tabanero Taco Salad
INGREDIENTS
-One head of romaine lettuce
-1/2 a can of rinsed kidney beans.
-One cucumber, peeled and chopped.
-Two carrots, shredded.
-One ripe tomato, chopped.
-One avocado, sliced.
-One cup sharp cheddar cheese, grated.
-Two handfuls of crushed tortilla chips
*optional: sliced jalapeno, sliced black olive, 1/4 cup diced red onion
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DIRECTIONS
- On the platter layer the lettuce first and then top with beans, cucumbers, carrots, tomatoes, avocado,
- Crush tortilla chips on top and then sprinkle with grated cheese and season with a hefty helping of Tabanero!
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-One head of romaine lettuce
-1/2 a can of rinsed kidney beans.
-One cucumber, peeled and chopped.
-Two carrots, shredded.
-One ripe tomato, chopped.
-One avocado, sliced.
-One cup sharp cheddar cheese, grated.
-Two handfuls of crushed tortilla chips
*optional: sliced jalapeno, sliced black olive, 1/4 cup diced red onion
==========================
DIRECTIONS
- On the platter layer the lettuce first and then top with beans, cucumbers, carrots, tomatoes, avocado,
- Crush tortilla chips on top and then sprinkle with grated cheese and season with a hefty helping of Tabanero!
==========================