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Peach Bourbon Old Fashioned Recipe

Peach Bourbon Old Fashioned Recipe

Get ready to raise your glasses for a toast because it's National Bourbon Day, and we're about to shake up the cocktail scene! We're giving the classic old-fashioned a bold makeover that'll have you reaching for a second. Imagine ripe peaches, a splash of citrus, and the smooth embrace of bourbon, all in one tantalizing sip. But hold onto your hats because there's a spicy surprise in store: Tabañero Peach Bourbon hot sauce. Get ready to savor the unexpected and toast to creativity because tonight, we're redefining cocktail hour!

Adding a hint of heat with Tabañero Peach Habanero hot sauce is a bold twist to the classic old-fashioned! Here's how you can make it:


  • 1 peach, sliced
  • 1 slice of orange rind
  • 1 maraschino cherry
  • 1 sugar cube or a splash of simple syrup
  • 2-3 dashes of orange bitters 
  • 2 ounces of bourbon
  • 1 tsp of Tabañero Peach Bourbon hot sauce
  • A splash of soda water or regular water (optional)


  1. In a sturdy glass, muddle the sliced peach, orange rind, maraschino cherry,
    and sugar cube (or simple syrup) together until they release their juices and flavors. Adjust sweetness according to taste.
  2. Add 2-3 dashes of orange bitters to the glass.
  3. Pour in the bourbon and Tabañero Peach Bourbon hot sauce.
  4. Fill the glass with ice cubes and stir well to combine all the ingredients.
  5. If desired, add a splash of soda water or regular water to dilute the drink slightly.
  6. Optionally, garnish with a peach slice or cherry for an extra visual appeal.

Enjoy your spicy peach old-fashioned with a kick and cheers to National Bourbon Day!

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