Bring the flavors of the coast to your table with these easy-to-make Tabañero Blackened Crab Cakes! Fresh lump crab meat is gently folded with a creamy, zesty mixture of mayonnaise, Dijon mustard, ...
This recipe uses Tabañero Spice Blends Blackening "Geaux" Seasoning to give the chicken a zesty and light spicy flavor that's mouthwatering from first bite to last.